BEST VALUE BUY, Winestate Magazine, May/June 2018
"Big, rich, full bodied Shiraz, with lots of sweet fruits, some spices, hints of rhubarb and slightly drying oak tannins."
Red fruit nose with complexing oak. Dark berry flavours - young and bright with nice oak structure.”
Aged in French Oak for 12 months, producing complex layers of blackberry and liquorice with fruit sweetness and spice
Full bodied with well balanced oak give toasty vanillin finish